Nice Tips About How To Cook A Pork Shoulder Picnic
![Roast Pork Shoulder With Garlic And Herb Crust](https://images.ctfassets.net/3s5io6mnxfqz/7mCdNAV70RK68V9HBXn8mO/945f889f218186eacdf7257f38e4d817/AdobeStock_127891008.jpeg)
Place a sliver of the remaining two cloves of garlic into each of the slits.
How to cook a pork shoulder picnic. In a large saucepan, combine the garlic. This will help the meat to brown and create a crispy crust on the outside. But they are all from the.
There's a bunch of different cuts from the pork butt that have different names like picnic shoulder, country rib. Prepare a baking pan, put the seasoned meat. Season the roast with salt and pepper.
In a large bowl, season the pork shoulder with the salt and pepper. This adds a great depth of flavor to the. Ingredients 1 boneless pork shoulder butt.
With a small paring knife or a steak knife, cut slits all over the picnic roast.